We got this chef uniform for our resident chef-in-training. Luke's a fantastic cook and really appreciates food more than many adults we know. |
We made chocolate dipped donut holes this week -- they were inspired by a magazine ad showing these looking like acorns, but we put our spin on them and made Christmas-y balls. |
Saturday Luke asked to bake a cake on our Traeger smoker -- turns out it was delicious. He specifically requested funfetti and chocolate frosting, how can that be bad? |
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